{"id":133,"date":"2016-01-28T12:41:14","date_gmt":"2016-01-28T12:41:14","guid":{"rendered":"http:\/\/demo.themegrill.com\/estore\/?page_id=133"},"modified":"2023-04-11T09:22:06","modified_gmt":"2023-04-11T01:22:06","slug":"about-japan-wine","status":"publish","type":"page","link":"https:\/\/japanwines.global\/ja\/about-japan-wine\/","title":{"rendered":"\u65e5\u672c\u30ef\u30a4\u30f3\u306e\u7279\u5fb4"},"content":{"rendered":"\n
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The definition of Japan Wine<\/h3>\n\n\n\n

Japanese Wine means wine produced in Japan, yet all wine is not categorised as \u201cJapan Wine\u201d. <\/p>\n\n\n\n

Japan Wine (\u65e5\u672c\u30ef\u30a4\u30f3) is only called that wine is made from grapes grown exclusively in Japan, which means producers wine by using 100% of grapes grown in Japan. If producers use grapes grown from overseas even just 1% to make wine in Japan, \u201cJapan Wine\u201d cannot be stated on label and those wines cannot be categorised as \u201cJapan Wine\u201d. However, \u201cJapan wine\u201d is categorised under \u201cDomestically produced Wine\u201d (\u56fd\u5185\u88fd\u9020\u30ef\u30a4\u30f3), whereas \u201cJapanese Wine\u201d can be meant as \u201cDomestically produced Wine\u201d. J-Vinfiity, we import and sell only \u201cJapan Wine\u201d in Hong Kong. <\/p>\n\n\n\n

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Regions of Japan Wine<\/h3>\n\n\n\n

According to Japan Tax Agency, Japan Wine are made at 45 out of 47 prefectures in Japan. Majority of winery are very tiny, boutique and family own wineries. There are 331 wineries within Japan and in terms of production volume, top 5 prefectures ( Yamanashi:\u5c71\u68a8, Nagano:\u9577\u91ce, Hokkaido: \u5317\u6d77\u9053, Yamagata:\u5c71\u5f62, Iwate:\u5ca9\u624bby descending order) account for 60% of total production amount by volume. <\/p>\n\n\n\n

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Yamanashi<\/a><\/figcaption><\/figure><\/div>\n<\/div>\n\n\n\n
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Nagano<\/a><\/figcaption><\/figure><\/div>\n<\/div>\n\n\n\n
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Hokkaido<\/a><\/figcaption><\/figure>\n<\/div>\n<\/div>\n\n\n\n

Annual production amount by volume <\/h3>\n\n\n\n

The total amount of \u201cDomestically produced Wine\u201d is 16,612 kl* and \u201cJapan Wine\u201d within it only accounts for 20% (3322.4 kl). According to the OIV (International Organisation of Vine and Wine) report, Italy was the number one position for the highest producing wine by volume in 2018, and its production amount was 54.8 million hl, 330 time greater than Japan (Japan Wine).  This means indeed the production of Japan Wine is super tiny production amount.  <\/p>\n\n\n\n

The ratio of type in Japan Wine<\/h3>\n\n\n\n

The ratio for red and white wines to produce Japan Wine are nearly same. Production of red wine accounts for 43.1% whereas white sine does 45.6%, which indicate white wine produce slightly greater than red wine in Japan. <\/p>\n\n\n\n

Grape varieties for Japan Wine<\/h3>\n\n\n\n

Producers can use any grape varieties as long as they grown in Japan. International grape variety such as Chardonnay, Kerner, Merlot, Pinot Noir as well as Japanese specialties – Koshu, Muscat Baily- A –<\/em> can be found. The wild grape –  Yamabudou \u2013 <\/em>is also possible to produce wine although it is very tiny production.  Niagara, Kyoho, Delaware<\/em> can be easily found in both table grapes and wines in Japan market, however it is quite controversial its flavour profile in international market.<\/p>\n\n\n\n

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Muscat Baily A<\/a><\/figcaption><\/figure>\n<\/div>\n\n\n\n
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Koshu<\/a><\/figcaption><\/figure>\n<\/div>\n<\/div>\n\n\n\n

[Source]<\/h4>\n\n\n\n

National Tax Agency (Japan). \u56fd\u5185\u88fd\u9020\u30ef\u30a4\u30f3\u306e\u6982\u6cc1\uff08\u5e73\u621030\u5e74\u5ea6\u8abf\u67fb\u5206\uff09- Domestic wine production in Japan (2018).  
https:\/\/www.nta.go.jp\/taxes\/sake\/shiori-gaikyo\/seizogaikyo\/kajitsu\/kajitsuh30.htm<\/a> <\/p>\n\n\n\n

<\/p>\n","protected":false},"excerpt":{"rendered":"

It is nearly 150 years of wine making history in Japan, and Japanese wine industry is considered as new in wine world internationally as well as keeps on developing. In 2018, \u201cJapan Wine\u201d was defined by National Tax Agency.<\/p>\n

*J-Vinfiity import and sell ONLY \u201cJapan Wine\u201d in Hong Kong<\/p>\n

<\/i> Read more<\/a><\/p>\n","protected":false},"author":1,"featured_media":2031,"parent":0,"menu_order":10,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_acf_changed":false,"_exactmetrics_skip_tracking":false,"_exactmetrics_sitenote_active":false,"_exactmetrics_sitenote_note":"","_exactmetrics_sitenote_category":0,"footnotes":""},"class_list":["post-133","page","type-page","status-publish","has-post-thumbnail","hentry"],"acf":[],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/japanwines.global\/ja\/wp-json\/wp\/v2\/pages\/133","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/japanwines.global\/ja\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/japanwines.global\/ja\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/japanwines.global\/ja\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/japanwines.global\/ja\/wp-json\/wp\/v2\/comments?post=133"}],"version-history":[{"count":51,"href":"https:\/\/japanwines.global\/ja\/wp-json\/wp\/v2\/pages\/133\/revisions"}],"predecessor-version":[{"id":2681,"href":"https:\/\/japanwines.global\/ja\/wp-json\/wp\/v2\/pages\/133\/revisions\/2681"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/japanwines.global\/ja\/wp-json\/wp\/v2\/media\/2031"}],"wp:attachment":[{"href":"https:\/\/japanwines.global\/ja\/wp-json\/wp\/v2\/media?parent=133"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}